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Near-Infrared Spectroscopy Modeling of Combustion Characteristics in Chip and Ground Biomass from Fast-Growing Trees and Agricultural Residue
(2024-03-01)
Shrestha, Bijendra
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Posom, Jetsada
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Pornchaloempong, Pimpen
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Sirisomboon, Panmanas
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Shrestha, Bim Prasad
This study focuses on the investigation and comparison of combustion characteristic parameters and combustion performance indices between fast-growing trees and agricultural residues as biomass sources. The investigation is conducted through direct combustion in an air environment using a thermogravimetric analyzer (TGA). Additionally, partial least squares regression (PLSR)-based models were developed to assess combustion performance indices via near-infrared spectroscopy (NIRS), serving as a non-destructive alternative method. The results obtained through the TGA reveal that, specifically, fast-growing trees display higher average ignition temperature (227 °C) and burnout temperature (521 °C) in comparison to agricultural residues, which exhibit the values of 218 °C and 515 °C, respectively. Therefore, fast-growing trees are comparatively difficult to ignite, but sustain combustion over extended periods, yielding higher temperatures. However, despite fast-growing trees having a high ignition index (D<inf>i</inf>) and burnout index (D<inf>f</inf>), the comprehensive combustion performance (S<inf>i</inf>) and flammability index (C<inf>i</inf>) of agricultural residue are higher, indicating the latter possess enhanced thermal and combustion reactivity, coupled with improved combustion stability. Five distinct PLSR-based models were developed using 115 biomass samples for both chip and ground forms, spanning the wavenumber range of 3595–12,489 cm−1. The optimal model was selected by evaluating the coefficients of determination in the prediction set (R2<inf>P</inf>), root mean square error of prediction (RMSEP), and RPD values. The results suggest that the proposed model for D<inf>f</inf>, obtained through GA-PLSR using the first derivative (D1), and S<inf>i</inf>, achieved through full-PLSR with MSC, both in ground biomass, is usable for most applications, including research. The model yielded, respectively, an R2<inf>P</inf>, RMSEP, and RPD, which are 0.8426, 0.4968 wt.% min⁻4, and 2.5; and 0.8808, 0.1566 wt.%2 min⁻2 °C⁻3, and 3.1. The remaining models (D<inf>i</inf> in chip and ground, D<inf>f</inf>, and S<inf>i</inf> in chip, and C<inf>i</inf> in chip and ground biomass) are primarily applicable only for rough screening purposes. However, including more representative samples and exploring a more suitable machine learning algorithm are essential for updating the model to achieve a better nondestructive assessment of biomass combustion behavior.
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NIR Spectroscopy as an Alternative to Thermogravimetric Analyzer for Biomass Proximate Analysis: Comparison of Chip and Ground Biomass Models
(2024-02-01)
Shrestha, Bijendra
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Posom, Jetsada
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Sirisomboon, Panmanas
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Shrestha, Bim Prasad
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Pornchaloempong, Pimpen
This study investigates the non-destructive analysis of proximate parameters (moisture content, MC; volatile matter, VM; fixed carbon, FC; ash content) in various chipped and ground biomass using a combination of destructive thermogravimetric analysis (TGA) and non-destructive near-infrared spectroscopy (NIRS) with partial least squares regression (PLSR). The thermogravimetric method determines proximate analysis data through TG and DTG curves, tracking biomass mass loss over time or temperature. NIRS scans chipped biomass in diffuse reflectance, and ground biomass in transflectance mode, covering the wavenumber range from 3595 to 12,489 cm−1. PLSR-based models (Full-PLSR, GA-PLSR, SPA-PLSR, MP PLSR 5-range method, and MP PLSR 3-range method) are developed and evaluated based on R2P, RMSEP, and RPD. MC and FC models for chip biomass exhibit satisfactory performance, making them cautiously applicable in various applications, including research. Optimal models for MC and FC in chip biomass, constructed using GA-PLSR with the second derivative and Full-PLSR with a constant offset, yield high R2P values (0.8654 and 0.8773), low RMSEP values (0.85% and 2.12%), and high RPD values (2.9 and 3.0), indicating applicative capabilities. Other parameters such as MC and FC in ground biomass, as well as VM and ash content in both chip and ground biomass, are found suitable for rough screening. Model sensitivity, assessed by calculating LOQ, indicates high sensitivity for VM in both chip and ground biomass and FC in chip biomass, as the calculated LOQ value is lower than the minimum reference values used during model development. However, for the remaining parameters, LOQ values surpass the established minimum reference value, suggesting limitations in predicting samples below the calibration range. Continuous model enhancement incorporating an ample number of representative biomass samples and consistent validation with unknown samples are imperative for ensuring accurate predictions.
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Effect of Combined Non-Wood and Wood Spectra of Biomass Chips on Rapid Prediction of Ultimate Analysis Parameters Using near Infrared Spectroscopy
(2024-01-01)
Shrestha, Bijendra
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Posom, Jetsada
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Sirisomboon, Panmanas
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Shrestha, Bim Prasad
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Funke, Axel
The ultimate analysis parameters, including carbon (C), hydrogen (H), nitrogen (N), and oxygen (O) content in biomass, were rarely found to be predicted by non-destructive tests to date. In this research, we developed partial least squares regression (PLSR) models to predict the ultimate analysis parameters of chip biomass using near-infrared (NIR) raw spectra of non-wood and wood samples from fast-growing tree and agricultural residue and nine different traditional spectral preprocessing techniques. These techniques include first derivative (sd1), second derivative (sd2), constant offset, standard normal variate (SNV), multiplicative scatter correction (MSC), vector normalization, min-max normalization, mean centering, sd1 + vector normalization, and sd1 + MSC. Additionally, we employed a genetic algorithm (GA), successive projection algorithm (SPA), multi-preprocessing (MP) 5-range, and MP 3-range to develop a PLSR model for rapid prediction. A dataset consisting of 120 chip biomass samples was utilized for model development in which the samples were non-wood samples of 65–67% and wood samples of 33–35%, and the model performance was evaluated and compared. The selection of the optimum performing model was mainly based on criteria such as the coefficient of determination in the prediction set (R2<inf>P</inf>), root mean square error of the prediction set (RMSEP), and the ratio of prediction to deviation (RPD). The optimal model for weight percentage (wt.%) of C was obtained using GA–PLSR, yielding R2<inf>P</inf>, RMSEP, and RPD values of 0.6954, 1.1252 wt.%, and 1.8, respectively. Similarly, for wt.% of O, the most effective model was obtained using the multi-preprocessing PLSR–5 range method with R2<inf>P</inf> of 0.7150, RMSEP of 1.3088 wt.%, and RPD of 1.9. For wt.% of N, the optimal model was obtained using the MP PLSR-3 range method, resulting in R2<inf>P</inf>, RMSEP, and RPD values of 0.6073, 0.1008 wt.%, and 1.6, respectively. However, wt.% of the H model provided R2<inf>P</inf>, RMSEP, and RPD values of 0.5162, 0.2322 wt.%, and 1.5, respectively. Notably, the limit of quantification (LOQ) values for C, H, and O were lower than the minimum reference values used during model development, indicating a high level of sensitivity. However, the LOQ for N exceeded the minimum reference value, implying the samples to be predicted by the model must be in the range of reference range in the calibration set. By scatter plot analysis, the effect of combined non-wood and wood spectra of biomass chips on rapid prediction of ultimate analysis parameters using NIR spectroscopy was investigated. To include different species in a model, the species have to be not only in the different values of the constituents to make a wider range for a robust model, but also must provide their trend line characteristics in the scatter plot, i.e., correlation coefficient (R), slope, and intercept (same slope and slope approached to 1, and intercept is same (no gap) and approached zero, high R approached to 1). The effect of the R, slope, and intercept to obtain the better-optimized model was studied. The results show that the different species affected the model performance of each parameter prediction in a different manner, and by scatter plot analysis, which of these species were affecting the model negatively and how the model could be improved was indicated. This is the first time the effect has been studied by the principle of a scatter plot.
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Modeling Textural Properties of Cooked Germinated Brown Rice Using the near-Infrared Spectra of Whole Grain
(2023-12-01)
Kaewsorn, Kannapot
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Phanomsophon, Thitima
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Maichoon, Pisut
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Pokhrel, Dharma Raj
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Pornchaloempong, Pimpen
If a non-destructive and rapid technique to determine the textural properties of cooked germinated brown rice (GBR) was developed, it would hold immense potential for the enhancement of the quality control process in large-scale commercial rice production. We combined the Fourier transform near-infrared (NIR) spectral data of uncooked whole grain GBR with partial least squares (PLS) regression and an artificial neural network (ANN) for an evaluation of the textural properties of cooked germinated brown rice (GBR); in addition, data separation and spectral pretreatment methods were investigated. The ANN was outperformed in the evaluation of hardness by a back extrusion test of cooked GBR using the smoothing combined with the standard normal variate pretreated NIR spectra of 188 whole grain samples in the range of 4000–12,500 cm−1. The calibration sample set was separated from the prediction set by the Kennard–Stone method. The best ANN model for hardness, toughness, and adhesiveness provided R2, r2, RMSEC, RMSEP, Bias, and RPD values of 1.00, 0.94, 0.10 N, 0.77 N, 0.02 N, and 4.3; 1.00, 0.92, 1.40 Nmm, 9.98 Nmm, 1.6 Nmm, and 3.5; and 0.97, 0.91, 1.35 Nmm, 2.63 Nmm, −0.08 Nmm, and 3.4, respectively. The PLS regression of the 64-sample KDML GBR group and the 64-sample GBR group of various varieties provided the optimized models for the hardness of the former and the toughness of the latter. The hardness model was developed by using 5446.3–7506 and 4242.9–4605.4 cm−1, which included the amylose vibration band at 6834.0 cm−1, while the toughness model was from 6094.3 to 9403.8 cm−1 and included the 6834.0 and 8316.0 cm−1 vibration bands of amylose, which influenced the texture of the cooked rice. The PLS regression models for hardness and toughness had the r2 values of 0.85 and 0.82 and the RPDs of 2.9 and 2.4, respectively. The ANN model for the hardness, toughness, and adhesiveness of cooked GBR could be implemented for practical use in GBR production factories for product formulation and quality assurance and for further updating using more samples and several brands to obtain the robust models.
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Comprehensive Assessment of Biomass Properties for Energy Usage Using Near-Infrared Spectroscopy and Spectral Multi-Preprocessing Techniques
(2023-07-01)
Shrestha, Bijendra
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Posom, Jetsada
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Sirisomboon, Panmanas
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Shrestha, Bim Prasad
In this study, partial least squares regression (PLSR) models were developed using no preprocessing, traditional preprocessing, multi-preprocessing 5-range, multi-preprocessing 3-range, a genetic algorithm (GA), and a successive projection algorithm (SPA) to assess the higher heating value (HHV) and ultimate analysis of grounded biomass for energy usage by employing near-infrared (NIR) spectroscopy. A novel approach was utilized based on the assumption that using multiple pretreatment methods across different sections in the entire NIR wavenumber range would enhance the performance of the model. The performance of the model obtained from 200 biomass samples for HHV and 120 samples for ultimate analysis were compared, and the best model was selected based on the coefficient of determination of the validation set, root mean square error of prediction, and the ratio of prediction to deviation values. Based on the model performance results, the proposed HHV model from GA-PLSR and the N models from the multi-preprocessing PLSR 5-range could be used for most applications, including research, whereas the C and H models from GA-PLSR and the O model from the multi-preprocessing PLSR 5 range method 5-range air performance and are applicable only for rough screening. The overall findings highlight that the multi-preprocessing 5-range method, which was attempted as a novel approach in this study to develop the PLSR model, demonstrated better accuracy for HHV, C, N, and O, improving these models by 4.1839%, 8.1842%, 3.7587%, and 4.0085%, respectively. Therefore, this method can be considered a reliable and non-destructive alternative method for rapidly assessing biomass properties for energy usage and can also be used effectively in biomass trading. However, due to the smaller number of samples used in the model development, more samples are needed to update the model for robust application.
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Rapid evaluation of fat content in curry soup containing coconut milk by using near infrared spectroscopy
(2018-02-01)
Cheevitsopon, Ekkapong
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Sirisomboon, Panmanas
The feasibility of a near infrared spectroscopy to evaluate the fat content in instant curry soup containing coconut milk including green curry, red curry, massaman curry and panang curry was investigated. The soup samples were collected from a processing line and as the finished product. There were also fat content-adjusted samples where the curry was made from the same recipe as in the processing line but increasing by 30, 60 and 90% coconut milk and reducing by 30, 60 and 90% coconut milk from normal. A Fourier transform near infrared spectrometer was used to collect scans. A partial least squares regression model for fat content was established using near infrared spectral data in conjunction with reference data, which was validated using a leave-one-out cross-validation and test set validation. The test set validation, using a set of unknown samples, showed better prediction performance. The best model developed using vector normalization spectral pre-treatment on 9404–7498 and 6102–5446 cm−1 provided coefficient of determination, root mean square error of prediction, bias and ratio of performance to interquartile values of 0.90, 0.9%, −0.1% and 1.2, respectively, for the validation samples. However, the model developed using samples without fat content adjusted samples gave a slightly lower coefficient of determination (0.89), but provided a lower root mean square error of prediction (0.5%) and acceptable ratio of standard error of validation to the standard deviation (3.2). In addition, the vibration bands of CH<inf>2</inf> which was in the long chain fatty acid moiety highly influenced the prediction of fat content in the curry soup. The near infrared spectroscopy protocol developed for the determination of fat could be applied in the instant curry soup production line.

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