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Dual-Frequency Sensor for Thick Rind Fruit Quality Assessment

Author(s)
Kittiyanpunya, Chainarong
Phongcharoenpanich, Chuwong
Krairiksh, Monai
Date Issued
October 1, 2020
Type
Article
DOI
10.1109/TIM.2020.2986143
Abstract
This article proposes a novel multibeam dual-frequency sensor system to assess the quality of thick rind fruits based on phase difference between lower- and higher-frequency reflection coefficients ( Φ {12} ). The proposed sensor system consists of five dual-band antennas and a customized circuit that approximates lower- and higher-frequency phase difference. The main components of the customized circuit are down-conversion mixers and a phase detector module. For comparison, simulations were initially carried out using single- (1 GHz) and dual-frequency (1 GHz/2.3 GHz) sensor systems, and results indicated lower accuracy in classification of thick rind fruits of the single-frequency scheme. As a result, a dual-frequency sensor prototype was fabricated and experimented with normal and granulated plastic pomelo models and real pomelo fruits. The experimental results revealed that the average Φ{12} of the normal and granulated pomelos are almost identical, while the standard deviation (SD) of Φ 12 of the granulated pomelo is significantly larger than the normal pomelo. SD is thus used as the determinant of pomelo quality. The multibeam 1-GHz/2.3-GHz dual-frequency sensor system efficiently differentiates between normal and granulated pomelo fruits. As such, the proposed sensor system is operationally appropriate for quality control of thick rind fruits.
Citation
IEEE Transactions on Instrumentation and Measurement, 69(10), 7617-7626, 2020
Subjects

Dielectric constant v...

dual-band antenna

fruit classification

microwave sensor

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