Bioprospecting of cyanobacteria from Thai karstic caves as potential producers of phenolic compounds with antioxidant capacity

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dc.contributor.authorSutthawan Suphan
dc.contributor.authorKasinee Kula
dc.contributor.authorThanasak Lomthong
dc.contributor.authorKanaporn Sujarit
dc.contributor.authorCherdsak Maneeruttanarungroj
dc.contributor.authorRajesh P. Rastogi
dc.contributor.authorWanthanee Khetkorn
dc.date.accessioned2026-05-08T19:26:34Z
dc.date.issued2026-3-19
dc.identifier.doi10.1016/j.bcab.2026.104017
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/20690
dc.publisherBiocatalysis and Agricultural Biotechnology
dc.subjectBiocrusts and Microbial Ecology
dc.subjectAquatic Ecosystems and Phytoplankton Dynamics
dc.subjectSlime Mold and Myxomycetes Research
dc.titleBioprospecting of cyanobacteria from Thai karstic caves as potential producers of phenolic compounds with antioxidant capacity
dc.typeArticle

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