Experimental study of air cargo temperature variations and its impact on mango quality

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dc.contributor.authorN. Chaomuang
dc.contributor.authorO. Laguerre
dc.contributor.authorA. Denis
dc.contributor.authorY. Paviet Salomon
dc.contributor.authorP. Mawilai
dc.contributor.authorK. Srisawat
dc.contributor.authorE. Derens-Bertheau
dc.contributor.authorF.T. Ndoye
dc.contributor.authorT. Pongsuttiyakorn
dc.contributor.authorS. Rakmae
dc.contributor.authorU.K. Pun
dc.contributor.authorP. Sirisomboon
dc.contributor.authorP. Pornchaloempong
dc.contributor.authorS. Duret
dc.date.accessioned2025-07-21T06:10:52Z
dc.date.issued2024-02-05
dc.identifier.doi10.1016/j.ijrefrig.2024.02.009
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/13308
dc.subjectCarton
dc.subjectCold chain
dc.subject.classificationFood Supply Chain Traceability
dc.titleExperimental study of air cargo temperature variations and its impact on mango quality
dc.typeArticle

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