Seasonal Retail Franchise Identity and Its Spatial Functional Design: A Case Study on Ang-Kee's Snack Kiosk

dc.contributor.authorNiphawan Sunthonovard
dc.contributor.authorNopadon Sahachaisaeree
dc.date.accessioned2025-07-21T05:52:43Z
dc.date.issued2012-01-01
dc.description.abstractRetail business has the environment reflect their unique identity. This research thus aims, firstly, to study the unique corporate retail identity. Secondly, it aims to examine the, type of product, sale activities, and storage system toward spatial needs of the sale environment. Finally, the research investigates the physical appearance conveying seasonal identity and meaning responsive to purchasers' perception towards the final design guideline recommendation. The research anticipates that the case study could find a pattern of how people perceive and react to the built environment, and it could also reveal a proper research methodology to reveal environment and behavior pattern.
dc.identifier.doi10.1016/j.sbspro.2012.03.059
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/3325
dc.subjectInteractive kiosk
dc.subjectCorporate identity
dc.subjectFranchise
dc.subject.classificationConsumer Retail Behavior Studies
dc.titleSeasonal Retail Franchise Identity and Its Spatial Functional Design: A Case Study on Ang-Kee's Snack Kiosk
dc.typeArticle

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