Evaluation of antioxidant capacities of green microalgae

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dc.contributor.authorWeena Choochote
dc.contributor.authorLinchong Suklampoo
dc.contributor.authorDuangjai Ochaikul
dc.date.accessioned2025-07-21T05:54:00Z
dc.date.issued2013-07-19
dc.identifier.doi10.1007/s10811-013-0084-6
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/4082
dc.subjectButylated hydroxytoluene
dc.subjectThiobarbituric acid
dc.subject.classificationAlgal biology and biofuel production
dc.titleEvaluation of antioxidant capacities of green microalgae
dc.typeArticle

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