Preharvest salicylic acid application maintains physicochemical quality of �Taaptimjaan� wax apple fruit (Syzygium samarangenese) during short-term storage

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dc.contributor.authorSuriyan Supapvanich
dc.contributor.authorPreeyanuch Mitsang
dc.contributor.authorPannipa Youryon
dc.date.accessioned2025-07-21T05:57:35Z
dc.date.issued2016-12-29
dc.identifier.doi10.1016/j.scienta.2016.11.046
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/6104
dc.subjectPreharvest
dc.subjectSyzygium
dc.subject.classificationPostharvest Quality and Shelf Life Management
dc.titlePreharvest salicylic acid application maintains physicochemical quality of �Taaptimjaan� wax apple fruit (Syzygium samarangenese) during short-term storage
dc.typeArticle

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