Effect of a TiO2/Water Nanofluid on the Thermal Cooling of a Central Processing Unit

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dc.contributor.authorNanan, Kwanchai
dc.contributor.authorChuwattanakul, Varesa
dc.contributor.authorPramuanjaroenkij, Anchasa
dc.contributor.authorEiamsa-Ard, Smith
dc.date.accessioned2026-08-06T10:44:15Z
dc.date.available2026-08-06T10:44:15Z
dc.date.issued2024-01-01
dc.description.abstractAn investigation was conducted to evaluate the impact of TiO2/water nanofluids on the cooling system of a central processing unit (CPU). Tests were carried out using nanofluids with TiO2 concentrations of 0.02%, 0.05%, 0.1%, and 0.15% by volume at a Reynolds number of 20,000. Pure water (as the base fluid) was also tested for comparative analysis. The experimental findings emphasized the significant influence of nanofluid application on CPU cooling. Under identical operating conditions, the heat transfer rate of TiO2/water nanofluids proved more effective compared to pure water. Moreover, the results indicated that the nanofluid with a 0.05% volume concentration reduced CPU temperature by 1%, 0.7%, and 1.5% compared to TiO2 concentrations of 0.02%, 0.1%, and 0.15% by volume, respectively. At the optimal condition, the TiO2/water nanofluid with a volume concentration of 0.05% exhibited the highest Nusselt number, leading to a 2.4% decrease in CPU temperature compared to the base fluid.
dc.identifier.citationChemical Engineering Transactions, 109, 595-600, 2024
dc.identifier.doi10.3303/CET24109100
dc.identifier.issn22839216
dc.identifier.other2-s2.0-85197428008
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/15160
dc.sourceChemical Engineering Transactions
dc.titleEffect of a TiO2/Water Nanofluid on the Thermal Cooling of a Central Processing Unit
dc.typeArticle

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