Nondestructive evaluation of SW-NIRS and NIR-HSI for predicting the maturity index of intact pineapples

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dc.contributor.authorAchiraya Tantinantrakun
dc.contributor.authorSupawan Sukwanit
dc.contributor.authorAnthony Keith Thompson
dc.contributor.authorSontisuk Teerachaichayut
dc.date.accessioned2026-05-08T19:14:41Z
dc.date.issued2022-10-8
dc.identifier.doi10.1016/j.postharvbio.2022.112141
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/14674
dc.publisherPostharvest Biology and Technology
dc.subjectSpectroscopy and Chemometric Analyses
dc.subjectSpectroscopy Techniques in Biomedical and Chemical Research
dc.subjectWater Quality Monitoring and Analysis
dc.titleNondestructive evaluation of SW-NIRS and NIR-HSI for predicting the maturity index of intact pineapples
dc.typeArticle

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