Characterization and properties of singly and dually modified hydrogen peroxide oxidized and glutaraldehyde crosslinked biodegradable starch films

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dc.contributor.authorJutarat Prachayawarakorn
dc.contributor.authorPornthip Kansanthia
dc.date.accessioned2025-07-21T06:06:09Z
dc.date.issued2021-11-30
dc.identifier.doi10.1016/j.ijbiomac.2021.11.150
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/10828
dc.subjectGlutaraldehyde
dc.subjectPlasticizer
dc.subjectPeroxide
dc.subjectPotato starch
dc.subject.classificationNanocomposite Films for Food Packaging
dc.titleCharacterization and properties of singly and dually modified hydrogen peroxide oxidized and glutaraldehyde crosslinked biodegradable starch films
dc.typeArticle

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