Quantitative prediction of nitrate level in intact pineapple using Vis�NIRS

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dc.contributor.authorSasathorn Srivichien
dc.contributor.authorAnupun Terdwongworakul
dc.contributor.authorSontisuk Teerachaichayut
dc.date.accessioned2025-07-21T05:55:24Z
dc.date.issued2014-11-17
dc.identifier.doi10.1016/j.jfoodeng.2014.11.004
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/4883
dc.subject.classificationSpectroscopy and Chemometric Analyses
dc.titleQuantitative prediction of nitrate level in intact pineapple using Vis�NIRS
dc.typeArticle

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