The nutritional and metabolic indices in rats fed cholesterol_containing diets supplemented with durian at different stages of ripening

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dc.contributor.authorMaria Leontowicz
dc.contributor.authorHanna Leontowicz
dc.contributor.authorZenon Jastrzebski
dc.contributor.authorIwona Jesion
dc.contributor.authorRatiporn Haruenkit
dc.contributor.authorSumitra Poovarodom
dc.contributor.authorElena Katrich
dc.contributor.authorZev Tashma
dc.contributor.authorJerzy Drzewiecki
dc.contributor.authorSimon Trakhtenberg
dc.contributor.authorShela Gorinstein
dc.date.accessioned2025-07-21T05:49:03Z
dc.date.issued2007-01-01
dc.identifier.doi10.1002/biof.552029203
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/1260
dc.subjectABTS
dc.subject.classificationPhytochemicals and Antioxidant Activities
dc.titleThe nutritional and metabolic indices in rats fed cholesterol_containing diets supplemented with durian at different stages of ripening
dc.typeArticle

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