Glycomyces amatae sp. nov., isolated from a yellow-ringed grass moth (Amata sperbius)

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dc.contributor.authorChanwit Suriyachadkun
dc.contributor.authorWipaporn Ngaemthao
dc.contributor.authorTawanmol Pujchakarn
dc.contributor.authorNitcha Chamroensaksri
dc.contributor.authorNantawan Niemhom
dc.contributor.authorSuwanee Chunhametha
dc.date.accessioned2026-05-08T19:22:04Z
dc.date.issued2022-11-10
dc.description.abstractsp. nov. is proposed.
dc.identifier.doi10.1099/ijsem.0.005604
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/18341
dc.publisherINTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
dc.subjectGenomics and Phylogenetic Studies
dc.subjectLepidoptera: Biology and Taxonomy
dc.subjectMicrobial Natural Products and Biosynthesis
dc.titleGlycomyces amatae sp. nov., isolated from a yellow-ringed grass moth (Amata sperbius)
dc.typeArticle

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