Effect of short-term anoxia treatment on endogenous ethanol and postharvest responses of broccoli florets during storage at ambient temperature

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dc.contributor.authorChairat Techavuthiporn
dc.contributor.authorManasikan Thammawong
dc.contributor.authorKohei Nakano
dc.date.accessioned2025-07-21T06:04:16Z
dc.date.issued2020-11-05
dc.identifier.doi10.1016/j.scienta.2020.109813
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/9826
dc.subject.classificationPostharvest Quality and Shelf Life Management
dc.titleEffect of short-term anoxia treatment on endogenous ethanol and postharvest responses of broccoli florets during storage at ambient temperature
dc.typeArticle

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