Rapid evaluation of the texture properties of melon (<i>Cucumis melo</i> L. Var. reticulata cv. Green net) using near infrared spectroscopy

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dc.contributor.authorLampan Khurnpoon
dc.contributor.authorPanmanas Sirisomboon
dc.date.accessioned2025-07-21T05:59:37Z
dc.date.issued2018-02-21
dc.identifier.doi10.1111/jtxs.12329
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/7273
dc.subjectMelon
dc.subjectCucumis
dc.subject.classificationSpectroscopy and Chemometric Analyses
dc.titleRapid evaluation of the texture properties of melon (<i>Cucumis melo</i> L. Var. reticulata cv. Green net) using near infrared spectroscopy
dc.typeArticle

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