Integrative genome analysis of bacteriocin-producing Lactiplantibacillus pentosus LNP1-39 and its synbiotic role in suppressing food-borne pathogens
| dc.contributor.author | Thanadol Jirakanjanasit | |
| dc.contributor.author | Natladda Choovet | |
| dc.contributor.author | Auttaporn Booncharoen | |
| dc.contributor.author | Engkarat Kingkaew | |
| dc.contributor.author | Saranporn Poothong | |
| dc.contributor.author | Somboon Tanasupawat | |
| dc.contributor.author | Sukanya Phuengjayaem | |
| dc.date.accessioned | 2025-07-21T06:13:01Z | |
| dc.date.issued | 2025-07-07 | |
| dc.identifier.doi | 10.1007/s12223-025-01285-1 | |
| dc.identifier.uri | https://dspace.kmitl.ac.th/handle/123456789/14486 | |
| dc.subject | Food microbiology | |
| dc.subject | Synbiotics | |
| dc.subject.classification | Probiotics and Fermented Foods | |
| dc.title | Integrative genome analysis of bacteriocin-producing Lactiplantibacillus pentosus LNP1-39 and its synbiotic role in suppressing food-borne pathogens | |
| dc.type | Article |