Productivity and profitability of organic and conventional potato (<i>Solanum tuberosum</i>L.) production in West-Central Bhutan

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dc.contributor.authorNorden Lepcha
dc.contributor.authorPanya Mankeb
dc.contributor.authorSuneeporn Suwanmaneepong
dc.date.accessioned2025-07-21T06:04:37Z
dc.date.issued2021-01-01
dc.identifier.doi10.1515/opag-2021-0044
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/10009
dc.subjectOrganic product
dc.subject.classificationAgricultural Economics and Policy
dc.titleProductivity and profitability of organic and conventional potato (<i>Solanum tuberosum</i>L.) production in West-Central Bhutan
dc.typeArticle

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