Wireless Sensor Network for Monitoring Maturity Stage of Fruit

dc.contributor.authorM. Krairiksh
dc.contributor.authorJ. Varith
dc.contributor.authorA. Kanjanavapastit
dc.date.accessioned2025-07-21T05:51:53Z
dc.date.issued2011-01-01
dc.description.abstractIn this letter, we present a wireless sensor network for monitoring the maturity stage of fruit. A dual-polari- zation coupled patch sensor, which is robust to environmental changes, was designed to operate at 2.45 GHz. It was attached to a Durian fruit for a period of days to measure the magnitude of mutual coupling corresponding mainly to the starch concentration of its pulp. Signal was transmitted from a sensor node, via tree nodes, to a master node that displays the variations occurring in the period. The maximum mutual coupling occurred at the maturity stage of 60% whereas the minimum occurred at 70%. These results demonstrate that this wireless sensor network can enable fruit growers to harvest their Durians at an appropriate time, providing a reliable quality control for export.
dc.identifier.doi10.4236/wsn.2011.39034
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/2876
dc.subjectSensor node
dc.subject.classificationSpectroscopy and Chemometric Analyses
dc.titleWireless Sensor Network for Monitoring Maturity Stage of Fruit
dc.typeArticle

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