Enhancing Thai Food Recognition Through Multimodal Fusion of Image and Fourier Spectrum
| dc.contributor.author | Kitsuchart Pasupa | |
| dc.contributor.author | Kuntpong Woraratpanya | |
| dc.date.accessioned | 2026-05-08T19:21:16Z | |
| dc.date.issued | 2024-1-1 | |
| dc.identifier.doi | 10.1007/978-981-97-5934-7_7 | |
| dc.identifier.uri | https://dspace.kmitl.ac.th/handle/123456789/17948 | |
| dc.publisher | Communications in computer and information science | |
| dc.subject | Spectroscopy and Chemometric Analyses | |
| dc.subject | Advanced Chemical Sensor Technologies | |
| dc.subject | Image Retrieval and Classification Techniques | |
| dc.title | Enhancing Thai Food Recognition Through Multimodal Fusion of Image and Fourier Spectrum | |
| dc.type | Book-chapter |