Deep neural networks (DNNs) chemical compositions estimation of fresh durian in-line via near infrared spectroscopy
| dc.contributor.author | Jetsada Posom | |
| dc.contributor.author | Chirawan Saenphon | |
| dc.contributor.author | Sirirak Ditcharoen | |
| dc.contributor.author | Lakkana Pitak | |
| dc.contributor.author | Panmanas Sirisomboon | |
| dc.contributor.author | Kanvisit Maraphum | |
| dc.date.accessioned | 2026-05-08T19:15:04Z | |
| dc.date.issued | 2025-2-24 | |
| dc.identifier.doi | 10.1016/j.jfca.2025.107410 | |
| dc.identifier.uri | https://dspace.kmitl.ac.th/handle/123456789/14856 | |
| dc.publisher | Journal of Food Composition and Analysis | |
| dc.subject | Spectroscopy and Chemometric Analyses | |
| dc.subject | Spectroscopy Techniques in Biomedical and Chemical Research | |
| dc.subject | Water Quality Monitoring and Analysis | |
| dc.title | Deep neural networks (DNNs) chemical compositions estimation of fresh durian in-line via near infrared spectroscopy | |
| dc.type | Article |