Evaluation of the indigenous microorganisms in soilless culture: occurrence and quantitative characteristics in the different growing systems

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dc.contributor.authorPrommart Koohakan
dc.contributor.authorHideo Ikeda
dc.contributor.authorTanimnun Jeanaksorn
dc.contributor.authorMotoaki Tojo
dc.contributor.authorShin-Ichi Kusakari
dc.contributor.authorKiyotsugu Okada
dc.contributor.authorSuguru Sato
dc.date.accessioned2025-07-21T05:47:48Z
dc.date.issued2004-02-27
dc.identifier.doi10.1016/j.scienta.2003.09.012
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/584
dc.subjectPythium
dc.subjectHydroponics
dc.subjectPopulation density
dc.subject.classificationPlant-Microbe Interactions and Immunity
dc.titleEvaluation of the indigenous microorganisms in soilless culture: occurrence and quantitative characteristics in the different growing systems
dc.typeArticle

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