Rapid ripening stage classification and dry matter prediction of durian pulp using a pushbroom near infrared hyperspectral imaging system

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dc.contributor.authorSneha Sharma
dc.contributor.authorK C Sumesh
dc.contributor.authorPanmanas Sirisomboon
dc.date.accessioned2026-05-08T19:14:36Z
dc.date.issued2021-11-13
dc.identifier.doi10.1016/j.measurement.2021.110464
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/14600
dc.publisherMeasurement
dc.subjectSpectroscopy and Chemometric Analyses
dc.subjectPhytochemicals and Antioxidant Activities
dc.subjectAdvanced Chemical Sensor Technologies
dc.titleRapid ripening stage classification and dry matter prediction of durian pulp using a pushbroom near infrared hyperspectral imaging system
dc.typeArticle

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