A combination of coating and modified atmosphere packaging preserves the color and phytochemicals of ripe frozen mango slices

Simple item page
dc.contributor.authorKawinchaya Saikaew
dc.contributor.authorWilailak Siripornadulsil
dc.contributor.authorSurasak Siripornadulsil
dc.date.accessioned2026-05-08T19:18:21Z
dc.date.issued2025-1-24
dc.identifier.doi10.1016/j.jfca.2025.107272
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/16490
dc.publisherJournal of Food Composition and Analysis
dc.subjectPhytochemicals and Antioxidant Activities
dc.subjectPostharvest Quality and Shelf Life Management
dc.subjectPlant Physiology and Cultivation Studies
dc.titleA combination of coating and modified atmosphere packaging preserves the color and phytochemicals of ripe frozen mango slices
dc.typeArticle

Files

Collections

All