Optimized Microemulsion Systems for Detergency of Vegetable Oils at Low Surfactant Concentration and Bath Temperature

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dc.contributor.authorChodchanok Attaphong
dc.contributor.authorDavid A. Sabatini
dc.date.accessioned2025-07-21T05:58:08Z
dc.date.issued2017-04-24
dc.identifier.doi10.1007/s11743-017-1962-8
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/6425
dc.subjectMicroemulsion
dc.subjectVegetable oil
dc.subject.classificationSurfactants and Colloidal Systems
dc.titleOptimized Microemulsion Systems for Detergency of Vegetable Oils at Low Surfactant Concentration and Bath Temperature
dc.typeArticle

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