The Effect of Thai Glutinous Rice Starch on the Synthesis of Lead Zirconate (PbZrO<sub>3</sub>) Nanofibers via the Electrospinning Method

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dc.contributor.authorChanisa Nawanil
dc.contributor.authorWanwilai Vittayakorn
dc.contributor.authorRangson Muanghua
dc.contributor.authorSurasak Niemcharoen
dc.contributor.authorJutarat Prachayawarakorn
dc.contributor.authorNaratip Vittayakorn
dc.date.accessioned2025-07-21T05:53:48Z
dc.date.issued2013-04-11
dc.identifier.doi10.1166/jnn.2013.7235
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/3957
dc.subjectElectrospinning
dc.subjectZirconate
dc.subjectLead oxide
dc.subject.classificationElectrospun Nanofibers in Biomedical Applications
dc.titleThe Effect of Thai Glutinous Rice Starch on the Synthesis of Lead Zirconate (PbZrO<sub>3</sub>) Nanofibers via the Electrospinning Method
dc.typeArticle

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