NIR Spectroscopy for Quality Evaluation of Fruits and Vegetables

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dc.contributor.authorPanmanas Sirisomboon
dc.date.accessioned2025-07-21T05:59:24Z
dc.date.issued2018-01-01
dc.identifier.doi10.1016/j.matpr.2018.06.619
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/7135
dc.subjectSweetness
dc.subject.classificationSpectroscopy and Chemometric Analyses
dc.titleNIR Spectroscopy for Quality Evaluation of Fruits and Vegetables
dc.typeArticle

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