Evaluation of the Efficiency of Various Folic Acid Microencapsulation Techniques for Rice Vermicelli (Khanom Jeen) Fortification

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dc.contributor.authorPhatthira Yingleardrattanakul
dc.contributor.authorAnthony Keith Thompson
dc.contributor.authorRuchira Taprap
dc.contributor.authorPraphan Pinsirodom
dc.contributor.authorCharan Bindu
dc.date.accessioned2026-05-08T19:23:26Z
dc.date.issued2023-1-1
dc.identifier.doi10.2139/ssrn.4526885
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/19059
dc.publisherSSRN Electronic Journal
dc.subjectMicroencapsulation and Drying Processes
dc.subjectPhytochemicals and Antioxidant Activities
dc.subjectFood composition and properties
dc.titleEvaluation of the Efficiency of Various Folic Acid Microencapsulation Techniques for Rice Vermicelli (Khanom Jeen) Fortification
dc.typePreprint

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