Gelatin-Based Microfluidic Channel for Quantitative E. Coli Detection Using Blue Fluorescence of 4-Methyl-Umbelliferone Product and a Smartphone Camera

dc.contributor.authorTreesukon Treebupachatsakul
dc.contributor.authorChanin Lochotinunt
dc.contributor.authorThitirat Teechot
dc.contributor.authorNattha Pensupa
dc.contributor.authorSuejit Pechprasarn
dc.date.accessioned2026-05-08T19:17:41Z
dc.date.issued2022-5-18
dc.description.abstractEscherichia coli <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">(E. coli)</i> is a foodborne pathogen that can produce potent toxins, causing severe illnesses due to contaminated food and water consumption. This research has utilized a fluorescence measurement to quantify <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">E. coli</i> colonies from blue fluorescence emitted by 4-methyl-umbelliferone (4MU). The 4MU is the product of the catalytic reaction between beta-D-glucuronidase (GUD) secreted by multiple strains of <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">Escherichia coli</i> and its substrate 4-methylumbelliferyl-beta-D-glucuronide (MUG). Here, we apply the 4MU enzymatic reaction and propose simple instrumentation for label-free, real-time, <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">in-situ, and</i> quantitative <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">E. coli</i> measurement. The detection platform consists of a smartphone camera, an ultraviolet light source for fluorescence excitation, and MUG suspended microfluidic channels. The underlining mechanism for the proposed <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">E. coli</i> measurement is the passive diffusion process of the MUG secreted by <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">E. coli</i> and the GUD suspended in the gelatin, forming the blue fluorescence 4MU product in the channels. We have also proposed a cost-effective and eco-friendly fabrication method for preparing the MUG suspended gelatin microfluidic channels using a laser printer. Gelatin is an ultraviolet light-absorbing material in nature, providing an embedded optical filter. Here, we demonstrate that a smartphone camera can be utilized to image the fluorescence emission of the 4MU excited by the ultraviolet light in the gelatin film. The proposed <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">E. coli</i> detection technique allows the amount of <italic xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">E. coli</i> colonies to be quantified without liquid sampling, cell-culturing, inoculation, and sophisticated equipment. Furthermore, the proposed method has a trade-off between response time and detection limit.
dc.identifier.doi10.1109/jsen.2022.3175911
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/16144
dc.publisherIEEE Sensors Journal
dc.subjectBiosensors and Analytical Detection
dc.subjectListeria monocytogenes in Food Safety
dc.subjectMicrofluidic and Capillary Electrophoresis Applications
dc.titleGelatin-Based Microfluidic Channel for Quantitative E. Coli Detection Using Blue Fluorescence of 4-Methyl-Umbelliferone Product and a Smartphone Camera
dc.typeArticle

Files

Collections