Statistical optimisation of culture conditions for biocellulose production by Komagataeibacter sp. PAP1 using soya bean whey

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dc.contributor.authorA. Suwanposri
dc.contributor.authorP. Yukphan
dc.contributor.authorY. Yamada
dc.contributor.authorD. Ochaikul
dc.date.accessioned2025-07-21T05:54:31Z
dc.date.issued2014-01-01
dc.identifier.doi10.14456/mijst.2014.1
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/4371
dc.subjectSoya bean
dc.subject.classificationAdvanced Cellulose Research Studies
dc.titleStatistical optimisation of culture conditions for biocellulose production by Komagataeibacter sp. PAP1 using soya bean whey
dc.typeArticle

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