Facile engineering of the 2D flaky structured bismuth yttrium oxide for the electrochemical detection of carbofuran in staple food samples

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dc.contributor.authorMahalingam Agalya
dc.contributor.authorGanesh Abinaya Meenakshi
dc.contributor.authorSubramanian Sakthinathan
dc.contributor.authorNandini Nataraj
dc.contributor.authorTe‐Wei Chiu
dc.contributor.authorNaratip Vittayakorn
dc.date.accessioned2026-05-08T19:15:14Z
dc.date.issued2025-8-23
dc.identifier.doi10.1016/j.foodres.2025.117375
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/14901
dc.publisherFood Research International
dc.subjectElectrochemical sensors and biosensors
dc.subjectElectrochemical Analysis and Applications
dc.subjectAnalytical Chemistry and Sensors
dc.titleFacile engineering of the 2D flaky structured bismuth yttrium oxide for the electrochemical detection of carbofuran in staple food samples
dc.typeArticle

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