Investigation of the natural resonant frequencies of palmyrah palm juice for quality control

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dc.contributor.authorTantisopharak, Tanawut
dc.contributor.authorKeowsawat, Panisa
dc.contributor.authorKanahna, Rachen
dc.contributor.authorKrairiksh, Monai
dc.contributor.authorSarkar, Tapan K.
dc.date.accessioned2026-08-06T10:13:36Z
dc.date.available2026-08-06T10:13:36Z
dc.date.issued2016-03-07
dc.description.abstractThis paper proposes an identification methodology to distinguish between pure and adulterated palmyrah palm juice. The resonance behavior of the palmyrah palm juice has been investigated through numerical electromagnetic simulation. From the scattered response, the natural frequencies of the palmyrah palm juice are extracted. The identification can be performed by cataloging and comparing these pre computed library of the natural resonant frequencies associated with the standard palmyrah palm juice to check for the quality of the samples to be tested.
dc.identifier.citationProceeding 2015 IEEE International Conference on Antenna Measurements and Applications IEEE Cama 2015, 2016
dc.identifier.doi10.1109/CAMA.2015.7428150
dc.identifier.other2-s2.0-85006039283
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/6812
dc.sourceProceeding 2015 IEEE International Conference on Antenna Measurements and Applications IEEE Cama 2015
dc.subjectCauchy method
dc.subjectNatural frequency
dc.subjectRadar scattering
dc.subjectresonance
dc.subjectTarget identification
dc.titleInvestigation of the natural resonant frequencies of palmyrah palm juice for quality control
dc.typeConference Paper

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