Ability of near infrared spectroscopy to detect anthracnose disease early in mango after harvest

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dc.contributor.authorPimjai Seehanam
dc.contributor.authorKatthareeya Sonthiya
dc.contributor.authorPhonkrit Maniwara
dc.contributor.authorParichat Theanjumpol
dc.contributor.authorOnuma Ruangwong
dc.contributor.authorKazuhiro Nakano
dc.contributor.authorShintaroh Ohashi
dc.contributor.authorSomsak Kramchote
dc.contributor.authorPatcharaporn Suwor
dc.date.accessioned2025-07-21T06:10:45Z
dc.date.issued2024-01-18
dc.identifier.doi10.1007/s13580-023-00590-3
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/13275
dc.subject.classificationSpectroscopy and Chemometric Analyses
dc.titleAbility of near infrared spectroscopy to detect anthracnose disease early in mango after harvest
dc.typeArticle

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