Laser light as a novel postharvest strategy to suppress chlorophyll degradation and oxidative stress in pakchoi (Brassica rapa subsp. Chinensis)

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dc.contributor.authorBo Wen
dc.contributor.authorChuankai Kang
dc.contributor.authorTing Yang
dc.contributor.authorQi Zhang
dc.contributor.authorT.H.H. Chen
dc.contributor.authorYulin Chen
dc.contributor.authorXiaofei Wei
dc.contributor.authorManuel G. Forero
dc.contributor.authorYin X
dc.contributor.authorSuriyan Supapvanich
dc.date.accessioned2026-05-08T19:18:55Z
dc.date.issued2025-9-8
dc.identifier.doi10.1016/j.postharvbio.2025.113894
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/16769
dc.publisherPostharvest Biology and Technology
dc.subjectLight effects on plants
dc.subjectGrowth and nutrition in plants
dc.subjectPlant tissue culture and regeneration
dc.titleLaser light as a novel postharvest strategy to suppress chlorophyll degradation and oxidative stress in pakchoi (Brassica rapa subsp. Chinensis)
dc.typeArticle

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