Microstructural Evolution and Properties of a Hot Extruded and HPT-Processed Resorbable Magnesium WE43 Alloy

dc.contributor.authorDexue X. Liu
dc.contributor.authorXin Pang
dc.contributor.authorDenglu L. Li
dc.contributor.authorChenggong G. Guo
dc.contributor.authorJittraporn Wongsa_Ngam
dc.contributor.authorTerence G. Langdon
dc.contributor.authorMarc A. Meyers
dc.date.accessioned2025-07-21T05:57:30Z
dc.date.issued2016-12-06
dc.description.abstractDisks of an extruded magnesium WE43 alloy are processed by high‐pressure torsion (HPT) and the evolutions of microstructure and mechanical properties are investigated in detail. Excellent grain refinement is achieved by HPT processing with a reduction in grain size from an initial value of ≈12 μm to a final value of ≈200–300 nm after 10 turns. The microhardness increases significantly with HPT processing but low hardness values are recorded at the centers of the disks. The tensile strength initially increases and then decreases while the elongation decreases. Observations of the fracture surfaces reveal a corresponding transition of the fracture mode from ductile to brittle.
dc.identifier.doi10.1002/adem.201600698
dc.identifier.urihttps://dspace.kmitl.ac.th/handle/123456789/6088
dc.subjectSima
dc.subject.classificationMagnesium Alloys: Properties and Applications
dc.titleMicrostructural Evolution and Properties of a Hot Extruded and HPT-Processed Resorbable Magnesium WE43 Alloy
dc.typeArticle

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