Assessing adulterated pineapple juice concentrate using electrical properties - Achiraya Tantinantrakun; Varisara Sinsamut; Nuengruthai Apairat; Thirapol Smutrakalin; A.K. Thompson; Sontisuk Teerachaichayut (Journal of Food Science and Technology, 2025)
Keywords: Spectroscopy and Chemometric Analyses; Microbial Inactivation Methods; Food Drying and Modeling