Retarding Changes of Postharvest Qualities of Sweet Basil (Ocimum basilicum Linn.) by Vapor-Phase Vinegar - Kanokporn Changsawake; Warawut Krusong; Chamroon Laosinwattana; Montinee Teerarak (My University, 2017)
Keywords: Sweet Basil; Phytochemicals and Antioxidant Activities