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Physical and Functional Properties of Spent Coffee Ground after Various Drying Techniques
Physical and Functional Properties of Spent Coffee Ground after Various Drying Techniques
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Date
2025-06-17
Authors
Nur Maiyah
Yatima Auenchitr
Suriyan Supapvanich
Arpassorn Sirijariyawat
Pajaree Ingkasupart
Natthaporn Chotigavin
Soraya Kerdpiboon
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Keywords
Coffee grounds
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https://dspace.kmitl.ac.th/handle/123456789/14468
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