Combined Effect of Cinnamon Essential Oil and Water Activity on Growth Inhibition of <i>Rhizopus stolonifer</i> and <i>Aspergillus fl avus</i> and Possible Application in Extending the Shelf Life of Bread

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2010-05-14

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Rhizopus

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https://dspace.kmitl.ac.th/handle/123456789/2569

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